Salad Bar Closing Checklist

What is it?

Packing up the salad bar for the day.

Why we do it?

To ensure safe food practices, and make sure we don’t product

Who performs this task?

The runner who is doing closing shift

When do we perform this task?

15 mins prior to closing the shop

How we do it

  • Ensure all utensils are removed from containers
  • Ensure all containers have the correct lids (cheese must be glad wrapped or in a sealable container)
  • Turn off Sandwich Press
  • Wipe down White Cutting Board and Stainless pass and bench to the left
  • Condense the bread down into full packets eg if there are two loaves of grain, throw away the crust and place all bread in one packet
  • Place all bread including raisin loaf into the sandwich display fridge

Summary

Ensure everything is covered, wiped down and put away.

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