Berry Compote

Ingredients: 

  • 500g Frozen raspberries
  • 500g Frozen blue berries
  • 1 cup sugar
  • 1 cup water

Method:

  • Add berries, water & sugar into a saucepan over high heat.
  • Once the berries start to bubble, turn to a low heat and simmer until liquid thickens. (this will take roughly 20-30mins)
  • Turn off heat & let sit until cool

 

 

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